Shichiken Yama No Kasumi Sparkling Sake Kermit Lynch low yields of 30–35 hl/ha

low yields of 30–35 hl/ha

showing the fruitier

and spiced wild strawberry unfold with extraordinary delicacy and energy

and they feel it keeps a livelier character

These are richly fruited

Shichiken Yama No Kasumi Sparkling Sake Kermit Lynch low yields of 30–35 hl/haFounded in 1750 at the foot of Mount Kaikoma in Yamanashi's Hakushu a UNESCO Biosphere Reserve Shichiken uses some of Japan's purest water, filtered through 10 million year old granite, and only locally grown rice. Yama No Kasumi, meaning "mountain mist," is their flagship sparkling expression, inspired by the mists that adorn the nearby peak, with particles of rice dancing in the glass like droplets of snow. Produced via secondary bottle fermentation