Spring Bay Tasmanian Gin 40% 700ML Size::6 Bottle Case enriching itself with delicious aromas

enriching itself with delicious aromas of truffles

An appealing core of sweet fruit is well balanced by drying tannins

blackberry with crimson edges Bouquet: Blackberry with licorice

sophisticated finish

Butterscotch

Spring Bay Tasmanian Gin 40% 700ML Size::6 Bottle Case enriching itself with delicious aromasBotanicals: 11 including 3 local botanicals (Native Bush Pepper, Lemon Myrtle, Tasmanian Wattleseed). Botanicals are steeped for 24 to 48 hours then additional Juniper and Liquorice Root are vapour infused in the neck of our copper pot still to give a traditional Juniper flavour at the front of the palate through to a sweet liquorice finish. This gin is triple distilled giving the spirit an ultra smooth flavour. Nose: Immediate sweet floral notes of