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Merlot 'Le Lore' Vini Piwi the must ferments at a

SKU: 48281270607

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Description

the must ferments at a controlled temperature and becomes foamy in the following spring

Grapes that are left to rest in the loft until early January

These vines have been selected to obtain a high resistance to fungal diseases and allow for a significant reduction in the use of pesticides

Winemaking: the The grapes are harvested in crates between the end of August and the first ten days of September

Il segno del Leone porta i colori dell'estate e il giallo del sole

Merlot 'Le Lore' Vini Piwi the must ferments at aFEATURES Appellation: Merlot Grapes: Merlot 100% Region: Veneto (Italy) Alcohol content: 12. 5% Format: 75 cl bottle Vinification: Manual harvest with selection of the best bunches. Maceration and fermentation at controlled temperature in steel barrels, malolactic fermentation and aging in medium toasted barriques for the entire mass Ageing: Aging in the bottle for at least one year before sale Allergens: Contains sulfites

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